FINCA LA CAPITANA
Tempranillo grapes are manually selected. Fermentation in truncated cone deposits. Crianza, 18 months in French oak barrel and 18 months in bottle.
Type of wine: Red
D.O.: Ribeira Sacra
Grape varieties: Tempranillo
Ageing: 18 months in barrel and 18 months in bottle
ABV: 14,5%
COLOUR
Ruby colour with garnet hints and middle-high intensity.
AROMA
Fresh red and black fruits, raspberry and blackcurrant, sweet spices such as liquorice, as well as toasted notes from ageing in oak.
TASTE
Well-balanced and smooth in the mouth, with medium body and very fine and elegant tannins.
Very long and pleasant finish with hints of fresh fruits.
GASTRONOMY
Grilled red meat, game stews, hard cheeses.
GUÍA PEÑÍN 2020
91 Points Finca La Capitana 2014
GUÍA PEÑÍN 2019
89 Points Finca La Capitana 2013
GUÍA INTERVINOS 2018
91 Points Finca La Capitana 2012