VÍA IMPERIAL

Maceration for 72 hours at very low temperature, then fermentation at controlled temperature, with “délastage” and daily pumping to a maximum of 28ºCto extract all its color, aroma and complexity.


Type of wine: Red

D.O.: Ribeira Sacra

Grape varieties: Mencía

Ageing: None

ABV: 13%


Download tasting notes

COLOUR

Picota red with violet glints and medium-high intensity.

AROMA

Intense and fresh red fruits like ripe raspberry and cherry (initial leather notes).

TASTE

Smooth on the palate. Well structured and balanced, it is reminiscent of red fruit aromas. Persistent, with a long aftertaste.

GASTRONOMY

Meat, game meat, fish, typical Galician gastronomy.

Belen CarcellerVÍA IMPERIAL